SUNNAN VINDAR

South Winds Botanicals

South Winds Botanicals Natural Organics

All of South Winds Botanicals are made from Natural or Organic Certified materials. It is the Biologist  Birgir Thordarson  who is the professional originator and designer of the products, with of course the help of many other traditional herbalists, homeopaths, medical doctors, massage therapists, nutritionists  and alternative healers. Birgir has been employed for many years in he field of  Public Health and Environmental Issues. He has degrees in  Horticulture, Environmental Planning  and has studied Phytotheraphie &  Medical Aromatheraphy with  Florial in France and  Organic Certification with  Soil Association in Great Britain. Birgir  has also studied  Homeopathy with  the  British College of Practical  Homeopathy.


South Winds Botanicals have crafted various products in the  field of  healing and relaxing herbal massage oils under the trade mark "Flora Organica" along with various massage products for Spa’s, i.e.  the well known NordicaSpa. Among  South Winds products we can name the  "Professional Luxe Massage  Blend“, SPA- creams and lotion, healing herbal & mountain geothermal clay mixture as wella as various Medical Herbal tea’s, Herbal Energy and cleansing mixtures some  of which are available here at this web site. 



The Essiak  Herbals is originated from the Ojibwaya  First Nation natives in Canada. It has been produced as an commercial medical mixture as early as 1922. It was the Canadian nurse Rene Caisse, along with a team of medical doctors,  who started clinical research into this native herbal mixture and later used it for medical purposes in her treatment,  especially for cancer patients. All the plants in this herbal blend are  well known medical herbs through the Centuries and are being used today in modern Herbal medicine.   The Essiak Herbals have been used with very positive results, now for many years ;  The Synergy of the plants in the form of phytoenzimes and phytochemicals produce positive healing results as well as strengthen the organs and help with forming  new cells. South Winds Botanicals in Hveragerdi village, produce this herbal blend and have  modified it in order to make it more suitable towards Icelandic condition and food;   Along with the more traditional herbs in the Icelandic Essiak, we have also added some Icelandic mountain and sea herbs as Cetraria, Mountain achillea,  Palmaria and Fugus.


What is the best colon cleansing system?
Why is it important to keep your colon clean?
Do I need a colon cleanse?
Many people ask these questions. Here are some answers.
Keeping your body clean is important and most people would agree with that much. However, when it comes to the colon cleanliness may questions arise.

Cleansing our bodies must start from the inside. We are living in a world that full of toxic substances. Our bodies absorb these toxins through air, food, water and skin. There are systems of elimination in our bodies, and the bowels are one of those systems.

Toxins in the bowels refer to waste matter that has gathered in the bowels [colon] and is ready for expulsion. When this natural expulsion does not occur, due to constipation that stems from wrong dietary habits, the waste matter will accumulate in the bowels [colon] and eventually leak back into the bloodstream. Then these toxins in the blood have to be cleaned by the liver. When the liver gets overwhelmed it will pass the burden onto the kidney and so on. Now you see how it starts in the colon.

Toxins affect our overall health, energy, ability to heal, makes us ill, fat, congested, constipated, depressed, uncomfortable in our bodies, powerless and vulnerable.

Toxins are not the only bad guys most people have to deal with. Parasites are other unwelcomed guests that steal the nutrients from your body and also produce toxins of their own.

Toxins and parasites that accumulate in your colon may promote the development of various severe diseases, even colon cancer.

There are lots of methods for colon cleansing, but more and more people today choose herbal colon cleansing, because of the gentle nature of the most herbal products and techniques of herbal colon cleansing.

Natural colon cleansing is the most popular method today. It involves the use of some effective herbs such as: cascara sagrada, ginger, licorice, fennel, aloe vera, anise and cayenne pepper, either in the form of pills or as teas. Many cleansing programs also include psyllium seed husks and bentonite.

Natural colon cleansing is a great way to help restore the health of the vital organs of your digestive system, such as the small intestine, large intestine, stomach, liver, and gallbladder.

Natural herbal colon cleansers make the process of colon detoxification very smooth and effective. Our ancestors have been using various traditional methods of colon cleansing for centuries and they have been using herbs for that.

Natural colon cleansing is a simple procedure, but it can require anywhere from a few days to a month of consuming plenty of vegetables and fruits and the use of natural cleansing herbs and supplements.

Natural colon cleansing is impossible without healthy eating, which means avoiding caffeine, sugar, white flour, aspartame, microwave-cooked food, hydrogenated fats and deep fried foods. Eat foods high in fiber, both soluble and insoluble like beans, whole grains and green leafy vegetables.

Who needs colon cleansing? I recommend it to most of my clients. It is especially important for those who suffer from constipation or a low number of bowel movements. One will be prone to disease if he/she does not have at least one bowel movement per day.

Constipation is not the only symptom that indicates you might benefit from a natural colon cleanse. Over the time the hard material made of a mixture of mucous and fecal matter start to cover the inside walls of the colon and intestines. A natural colon cleanse will help eliminate this old layer of fecal matter, and open your intestinal walls to better nutrient absorption.

Now that you know that natural herbal colon cleanse is beneficial for most people, I want to warn you that not all colon cleansing products are the same.

There are many products out there that are not effective, because of the wrong herbal composition, the potency of the herbs used, the amount of right ingredients in the formula and other flaw. Choosing the right supplement is very important. Be sure that your colon cleansing package contains a few different bottles with herbal mixtures, fibers and probiotics. If you are confused about what kind of colon cleanse system works best for you, learn more about it here.

Learn more about natural health life style and ask questions that interest you.

Natalia Belokonova- certified natural health professional.

FAQ´s on Organics

  What is "organic"?
"Organic" refers to how a plant is raised and how it is processed. It means that the plant was grown without the use of synthetic chemicals, fertilizers, or pesticides. It also means that it contains no genetically modified organisms ("GMOs") - or plants, animals, and organisms whose genetic makeup has been changed or engineered by biotechnology. It also means that processes used are gentler on the environment.

What does "certified organic" mean?
It means that an independent accredited agency  has verified that a product meets government standards. The  organic seal certifying that a product is "organic" means that a product contains at least 95 percent organic ingredients. A product labeled "100% organic" means it contains only organically produced ingredients. For more information visit the at www.tun.is  & www.nature.is

What is "natural"? 
In general, "natural" ingredients refer to plant extracts and other ingredients from nature that do not have harsh synthetic substances added to them, that are minimally processed, and have not been significantly altered from their original states. The Natural Products Association, an industry group with a voluntary membership, has developed its own standards and certification requirements for what constitutes a "natural" product. One of their requirements is that personal care products labeled or branded "natural" must be made with at least 95% all-natural ingredients. Products meet the NPA's specifications and pass their certification process may carry their seal. For more information visit their site at www.naturalproductsassoc.org .

Why use organic and natural products?
Organic and natural products offer purity, quality, and effectiveness. They do not contain potentially harmful chemicals like pesticides and herbicides. They are created using minimal production processes that do not use petroleum waxes, fillers and harsh synthetic chemicals found in many conventional products.

Are all your products organic or natural?
Yes. Our trusted brands provide certified organic products or have products that use organic and natural ingredients. All ingredients for each product are clearly listed on our website, as we require full ingredient listings from manufacturers. We use only raw materials that meet our strict requirements and guidelines. We do not offer products with harsh synthetic preservatives, artificial colors or fragrances. The products are paraben-free, free of petrochemicals, fillers, and chemical additives found in many conventional products. Also, our products are never tested on animals.

Are the products you offer "hypoallergenic"?
There is currently no federal standard or definition for the term "hypoallergenic."  However, generally it means that a product is found to pose a low potential to irritate or cause allergic reactions. Most of our products uses organic and natural, plant-based ingredients that are gentle and are well-tolerated by those with sensitive skin. However, some products do contain essential oils that may cause irritation in some people. If you have known allergies, read the ingredient lists that are provided with each product description in order to avoid a potential reaction.

How will using organic and natural products make a difference?
Results vary from person to person, and are based on one's health, skin condition, as well as diet and lifestyle. Organic product manufacturers believe that with regular and routine product use, consumers will get benefits of high quality skin care while cutting down the unknown, cumulative effects of synthetic chemicals found in many traditional products.

Ingredienst to Avoid in your Cosmetics

Top 10 Ingredients to Avoid

  • Sodium Lauryl Sulfate (SLS) & Sodium Laureth Sulfate (SLES) - These are agents that make products sudsy and are commonly used in soaps, shampoos, body washes, bubble baths and dish liquids for their foaming properties. Tests by consumer and environmental groups have found that these chemicals are sometimes contaminated with carcinogen 1,4 dioxane. These chemicals also cause eye irritations, pose allergy risks and can remain stored in the body for long periods of time.

  • Polyethelene Glycol or (PEGs) - These are cleansers that are used to thicken products and are used to dissolve grease and oil. They dehydrate skin by stripping it of natural oils and are potentially carcinogenic.

  • Propylene Glycol (petroleum derived) - This colorless chemical is derived from natural gas and is used as a solvent and wetting agent. It is an active component in antifreeze and is found in many consumer products such as deodorant, mouthwash, toothpaste and hair products. This chemical causes irritation, is toxic, and potentially carcinogenic.

  • Parabens (methylparabens, polyparabens - paraben family) - Parabens are a group of preservatives that prevent the growth of microbes and extend product shelf-life. They are linked to allergies, and are also suspected of hormone-disrupting properties. (Studies have shown parabens mimic estrogen.) They are commonly found in personal care products containing significant amounts of water such as shampoos, conditioners, lotions, and facial cleansers.

  • Petroleum Based Ingredients - Petro-chemicals are derived from crude oil and petroleum products that include mineral oil. These ingredients are widely used in personal care products for their emollient qualities. However, they can cause photosensitivity and skin problems by creating an impenetrable chemical barrier that prevents skin from "breathing." This leads to chapping and dry skin.

  • Artificial Colors (labeled as FD&C or D&C) - Synthetic colors are commonly used in personal care products to mask ingredients and give the product a more appealing appearance. However, artificial colors have been linked to skin allergies and sensitivities.

  • Artificial Fragrances - Artificial fragrances can be a combination of unknown chemicals and it is often difficult to determine what is in a product "fragrance" or if the ingredients used are safe. That's because companies don't have to tell consumers what is in a "fragrance." This information is considered proprietary. Many synthetic fragrances contain phthalates which are toxic to the reproductive system and have been linked to health problems such as allergies, birth defects, cancer, and respiratory disorders.

  • Urea/Formaldehydes - Imidazolidinyl Urea and Diazolidinyl Urea are commonly used preservatives-second only to parabens. These are chemicals release formaldehyde, which has been linked to chronic skin allergies (contact dermatitis), cancer and weakened immune systems.

  • Triethanolamine (TEA) - These are chemicals used in cosmetics to adjust PH levels, and are often the base for cleansers. Problems associated with TEA include allergic reactions and dryness of skin and hair. They can also be toxic to persons exposed over long periods of time.

  • Pthalates-A group of industrial chemicals used to make plastics more flexible and resilient. They are found in products such as detergents, hairspray, shampoo, moisturizers and nail polish. These chemicals have been found to be hormone-disrupting, and are linked to cancer and damage to reproductive organs.

SOURCES:

1. The Campaign for Safe Cosmetics: Chemicals of Concern;

2. Environmental Working Group: Body Burden;

3. Skin Deep Research - Cosmetic Safety Database: "Why This Matters;"

4. Organic Consumers Association: "Ten Synthetic Cosmetic Ingredients to Avoid."

WATER from a Bottle

Mineral, Spring, Purified, Artesian - What is the difference?

waterNot all waters are the same and health conscious consumers are often confused by the extensive range of labels and brands on the market.

Generally speaking most consumers incorrectly assume that a bottle of purified water from a major soft drinks company contains spring water sourced from a far off protected mountain valley. When they later discover that it is actually nothing more than filtered municipal water they are often disappointed and understandably so.

The classification of different types of water and the terminology used to describe them also varies from country to country. For example: a product classed as a Natural Mineral Water in Europe would actually be labelled as a Natural Spring Water in North America.

The terminologies used below apply to North America and we will shortly be adding a separate link to labelling terms used in other important markets for Icelandic Glacial such as the UK, France & Holland.

Spring Water
Widely recognized & acknowledged as the product of choice for discerning consumers, Natural Spring Water, as it is more correctly referred to derives from an underground formation
from which water flows naturally to the surface of the earth. Spring water must be collected only at the spring or through a borehole tapping the underground formation feeding the spring. Spring water collected with the use of an external force must be from the same underground stratum as the spring and must have all the physical properties before treatment and be of the same composition and quality as the water that flows naturally to the surface of the earth.

Purified Water
Water that has been processed by means of distillation, deionization, reverse osmosis or any other recognized method meeting the definition of purified water in the United States Pharmacopoeia may be labelled as purified bottled water. Other suitable product names for bottled water treated by one of the above processes may include distilled water if it is produced by distillation, deionized water if it produced through deionization or reverse osmosis water if the process used is reverse osmosis. Alternatively, "--------Drinking water" can be used with the blank filled in by one of the terms described above. eg, "Purified drinking water" or "Distilled drinking water".

Mineral Water
Spring water containing not less than 250 parts per million total dissolved solids may be labeled as mineral water. Mineral water is distinguished from other types of bottled water by its constant level and relative proportions of mineral and trace elements at the point of emergence from the source. No minerals can be added to this product.

 Artesian Water
Bottled water from a well or spring that taps a confined aquifer - defined as a water bearing underground layer of rock or sand - in which the water level stands above the top of the aquifer.

 Well Water
Bottled water from a hole that has been bored, drilled or otherwise constructed in the ground which taps a water aquifer.

Sparkling Bottled Water
Water that after treatment or possible replacement with carbon dioxide, contains the same amount of carbon dioxide that it had as it emerged from the source. Sparkling bottled waters may be labeled as Sparkling Drinking Water, Sparkling Spring Water or Sparkling Mineral Water.

From Icelandic Glacial Water; http://www.icelandicglacial.com/news/IG-news/  

Aloe Be Thy Name…...

 

 

This month, New Directions unveiled a breakthrough – the 100% certified organic Aloe Vera Gel. It seemed only natural to work on an organic version of this product, as not only is it one of the biggest selling of the range, but a contender in the botanical health and beauty realm that has well and truly broken free from any niche constraints. In fact, it has never been in such constraints; the benefits and validity of the Aloe Vera plant have long been recognised on the broadest social levels. I remember my grandmother (by no means a classic follower of alternative treatments and therapies, or even natural remedies) collecting Aloe Vera leaves from her garden, to sooth my sunburn when I’d stayed out in the sun for longer than little Aaron was supposed to. Like Eucalyptus and Tea Tree, it is an ingredient that has been found tried and true (and hence, part of our culture) for as long as most of us can remember – and long before we were even born. The Greek scientists had declared the plant to be the universal panacea; the Egyptians declared it “The Plant of Immortality”; and the Native Americans knew it as “The Wand of Heaven”. That’s a fairly impressive history! But what is the secret of Aloe Vera, and for what problems can it be helpful?

Foremost, this gel has been used as a wonderful treatment for skin irritations, wounds and disorders. The gel creates a protective shield over the skin, which then allows it to heal more quickly and guards against infection (a much needed attribute in the treatment of cuts and wounds).

 

The plant originates from Africa, and is a short-stemmed succulent which can grow up to a metre in height. The lower leaves and seeds can be ingested; but if the leaves are sliced open, we find what this special plant is most famous for – it’s gel. The properties of this gel have, many times, been scientifically evaluated, and it has been found to contain up to an amazing 70 Essential Ingredients! Within this, are most vitamins (including B12), minerals, amino acids, enzymes and protein.

Because the gel also contains Aloectin B, we now also know that the rapid healing attributed to Aloe Vera may largely be due to Aloectin B’s ability to stimulate and strengthen the immune system. It may also act as a pain inhibitor (why it is so popular for insect bites) and as a skin cooling agent (partly why my grandmother would grab herself a leaf from the garden, whenever I came back from the beach, looking like a lobster!).

This is the standard world of Aloe Vera Gel, and the manner in which mums all over the country have used it for decades. But in recent times, it has evolved even further. It has become popular as a moisturising agent, and is now sold in many cosmetics products for this express purpose. The non-oily gel can penetrate the skin with impressive ease, and hydrate the skin. In particular, in combining the original uses of the gel, it is particularly powerful for the hydration of chapped or cracked skin, as the gel may also heal the severe symptoms and effects of this, as it re-hydrates.

But the most fascinating breakthrough of late has been the discovery that Aloe Vera Gel can be used as a healing agent in oral care. The Academy of General Dentistry, USA, recently published findings that linked Aloe Vera Gel to the effective treatment of a variety of oral health problems, including canker sores, cold sores, herpes simplex viruses and gingivitis. Dentist, Richard L. Wynn (PhD), studied patients using Aloe Vera, both internally and externally. In his published findings, he used the case study of one patient with a severe case of Lichen Planus, a disease which affects the skin and oral mucus membranes, and found that within four weeks, the disease was successfully controlled, with the help of Aloe Vera. Part of this treatment was to use Aloe Vera Gel as a topical solution, applying it much like a lip balm.

So, there’s never been a better time to try Aloe Vera Gel – especially, now that New Directions has achieved the world’s first certified organic version. This is the result of months of hard work by the New Directions scientific team, and the pride of their latest success is well deserved. Grandmas, after all, are never wrong. Aaron Darc for New Directions.

 

 

 

What Is Aromatherapy?

Special guest, Michael Livingstone, joins us for a fascinating beginner’s guide to the wonderful world of aromatherapy…

In the 1920’s, French chemist, René Maurice Gattefossé, was in his science laboratory where he explored and perfected perfumes. During an experiment, Rene accidentally set fire to his arm, and in a panic, thrust his arm into a vat of the nearest cold liquid he could find. That liquid happened to be Lavender Oil, and to Rene’s surprise, the pain relief he instantly experienced went far beyond the simple soothing of the cold temperature of the oil. He realized that, somehow, this oil had actively reduced his pain; then later, to even greater surprise, found that not only did his arm heal much quicker than such wounds would normally take, but that it had healed with very little scarring. The wonderful world of Aromatherapy was born!

In a nutshell, we may use the term, Aromatherapy, to describe the using of volatile liquid plant materials (Essential Oils) and various other scented components and extracts of plants to cause changes to a person’s mental or physical state. These oils can be used in a variety of ways; each oil singled out as having specific affects that can reach beyond merely the personal association and appreciation of a particular smell to an individual. Some of these may be seen as directly affecting the physical (such as the use of essential oils as an antibacterial or antifungal agent), or dealing with the psychological (where oils are said to affect moods and states of mind).

Like any alternative treatment, Aromatherapy has had its fair share of debate. However, many falsely believe that Aromatherapy has been shown to be ineffective. This is not true. Firstly, the world of olfactory science and psychology (smell and the human brain and body) is still, in comparison to our knowledge of other areas of the human system, a mysterious world – even to modern science. Secondly, because of there being no economic incentives driving research into the area (in a modern era where science and medicine is increasingly a political monopoly of the major pharmaceutical industries), there has been little empirical scrutiny to make any such conclusion either way; and so, whilst it is true, in some regards, to say that contemporary empirical science has not validated aromatherapy, it has by no means invalidated it, either. In fact, the only (minimal) research that has included aromatherapy, has not been able to discount its effects, and occasionally verify them. The antifungal properties of some Essential Oils have been successfully tested; and one study on various treatments of cancer patients suggested that aromatherapy had indeed helped the patients in the easing of stress and depression, with a distinct easing of tension and discontent amongst those patients treated with Essential Oils.

Science and medicine is also largely an evolving cultural phenomenon, and attitudes on various practices often differ, from country to country. In contrast to America and Australia, in France (the nation of its origins), aromatherapy is a regulated, credited form of practice in mainstream medicine (where the testing that has occurred, not too surprisingly, has been carried out); many doctors using aromatherapy as part of their prescribed treatments, and some of the Essential Oils available only on a prescription-only basis. In particular, it is used for its anti-septic, antiviral, antifungal and antibacterial power; physicians using what’s known as an Aromatogram (a method of testing sample tissue in various oils) to decipher which aromatherapy combination is appropriate for the complaint.

So, how does it work? The nose eventually links to the brain by Olfactory Cells, which sit beneath the brain in the ceiling of the nasal cavity. It is through these cells that smell is transmitted and perceived. These cells, based on the properties of the smell they receive, send electrical impulses to the brain, where the smell is then “known” by a part of the brain called the Cerebral Cortex. Aromatherapy is essentially the theory that the molecular properties received by these cells, found in Essential Oils and other aromatherapy substances, cause powerful changes in the brain and (often, extending to) the body. These impulses may not affect the body directly, but may affect various systems in the brain that control elements of the body (such as the immune system, digestion or blood pressure).

There is also a strong psychological connection between smells and what we associate with them; however, because aromatherapy oils have similar affects on everybody, personal association may happily play a role in the popularity of aromatherapy, but it is not, by definition, what aromatherapy “is”. Rather, it is what aromatherapy is (technically speaking) “not”, because the term, aromatherapy, is concerned with the objective, scientific effects of the oils upon the human mind and body, and not the (subjective) power of psychological association. An aromatherapist chooses the oils he or she will use to treat various complaints and needs based on this objective view of what the oil combinations do to the human body from an objective, and not based on any subjective connection the patient has with a scent.

Despite the general notion that aromatherapy is an “alternative” treatment and lifestyle, many fundamentals and ideas of aromatherapy have already been a part of most of our lives!

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Some of the most popular and easily recognizable forms of aromatherapy include: the use of Peppermint for digestive problems; the use of Sandalwood for depression, anxiety and nervous tension; and the use of Lavender for headaches, insomnia, aches, pains and (of course, since this is where aromatherapy started) burns. However, probably the most widespread and mainstream use of aromatherapy is in fact so common, most people have used this at one time in their lives, without even realizing what they were trying is aromatherapy! The next time somebody tells you they have never tried aromatherapy or don’t believe in its powers, ask them if they’ve ever used Tea-Tree and Eucalyptus oil for a cold or flu.

There are three main ways to use aromatherapy oils. They can be massaged into the skin, vaporized in a bath, or burnt in an oil burner. They are always very strong concentrates, and require only a few drops at a time. To be massaged into the skin, they must be diluted – generally, in what is commonly referred to as a “carrier oil”, such as any cold pressed vegetable oil (for massage), or in a non-mineral unscented cream base (for more cosmetic-oriented use).

There are many ways to enjoy and utilize the world of aromatherapy oils, and each individual will approach it differently. Remember: there is no right or wrong way, and whatever enjoyment you take from the oils, for whatever purpose, is entirely up to you! Some use the oils from a medical perspective. Some like to use the oils to stimulate them mentally, aid with sleep or to relieve stress. Many people use the oils as a deodorizer or to create aromatic ambience, without any connection to what the medical or psychological properties of the oil are considered to be. And with the advent of do-it-yourself cosmetics, the oils have taken on a new life as ingredients to be mixed in cosmetics, whether for their scent or affective properties (such as moisturizing, etc). As we continue to look for natural alternatives in a modern and overly-synthetic world in the midst of environmental crisis, the wondrous arena of aromatherapy is experiencing a timely revival. Many people are searching for ways to explore nature and for new secrets of medicine and the mind; and are finding that, the whole time, the answers were right under their noses.

Michael Livingstone  for New Directions

Essential Information

 

Essential Oils & Perfumes

 


A Definition of an Essential Oil:

An essential oil is a powerful, concentrated substance that is extracted from certain species of flowers, fruits, grasses, leaves, roots and trees. It is “the heart and soul of the plant. It is the essence that deters bugs from eating the plant. It is the fragrant aromatic heart of the plant that attracts bees and pollinating insects. It is the chemical components contained in the tiny plant cells that are liberated during the extraction process”. Aromatherapy for the Beauty Therapist by Valerie Ann Worwood

A Brief History

Essential oils have been used by man for thousands of years in one form or another. Their effectiveness has been well documented by healers and shamans throughout history in all cultures. Herbs which contain essential oils are added to our cooking and impart valuable medicinal properties. Making our Christmas cake or pudding just wouldn’t be the same without the peel of lemon & orange, which contain  that help to preserve, flavour and add aroma.

The Egyptians had a highly advanced civilisation that recognised the importance of these extracts for health and beauty. They used them in everyday life and placed great value on them. They also used them to keep their skin supple in the hot, dry environment by adding base oils such as sweet almond and olive oil. In the reign of Rameses, the monument builders even went on strike because, as they wrote, “we have no ointment”.

Hippocrates, the father of medicine, said that “the way to health is to have an aromatic bath and scented massage every day”. Why is it that our doctors of today have very little or no knowledge of Hippocrates’ thoughts on the use of essential oils ?

Famous for his prophecies is Michel de Nostredame (Nostradamus). But did you know that he spent most of his young years from the year 1521 to the year 1529 constantly on the move across various lands and countries to hear and find out the source and origin of plants? His book The Cosmetics Manual was written in 1555 in which he says of observing various women “during my stays in many countries, even those where the women because of the swiftly passing years contrived secretly and by means of a subtle skill to hide and conceal the principal part of the body, namely the head, in order to show clear evidence that substances applied to the face have succeeded in deceiving the eyes of onlookers.”

The word “aromatherapy” comes from the title of a book, Aromatherapie, written by a French chemist and perfumer, Rene Maurice Gattefosse, and published in 1937. His story is often relayed, and began in July 1910 with an accident at work: “In my personal experience, after a laboratory explosion covered me with burning substances which I extinguished by rolling on a grassy lawn, both my hands were covered with a rapidly developing gas gangrene. Just one rinse with lavender essence stopped ‘the gasification of the tissue”.

Gattefosse was so impressed by the fact that lavender essential oils could effectively deal with this very serious condition, he started to investigate the chemical and healing properties of essential oils. He also drew on the experience of doctors using essential oils at the time, including those who had great success in healing soldiers’ wounds during the First World War. He found they also had a significant role in the field of dermatology, and after carrying out research in his own laboratory in the therapeutic action of essential oils on the skin, he published Beauty Products in 1936, and Physiological Aethetics in 1938.

Another pioneer of using essential oils  for beauty was Marguerite Maury, a French women who specialised in her salons with using essential oils  for rejuvenation and revitalisation, combining them with beauty therapy techniques.

An essential oil is any concentrated, hydrophobic liquid containing volatile aroma compounds from plants. They are also known as volatile or ethereal oils, or simply as the "oil of" the plant material from which they were extracted, such as oil of clove. The term essential indicates that the oil carries distinctive scent (essence) of the plant, not that it is an especially important or fundamental substance. Essential oils do not as a group need to have any specific chemical properties in common, beyond conveying characteristic fragrances. They may not necessarily all have strong odours and are not to be confused with essential fatty acids.

Essential oils are generally extracted by distillation. Other processes include expression, or solvent extraction. They are used in perfumes and cosmetics, for flavouring food and drink, and for scenting incense and household cleaning products.

Various essential oils have been used medicinally at different periods in history. Medical applications proposed by those who sell medicinal oils vary from skin treatments to remedies for cancer, and are often based on historical use of these oils for these purposes. Such claims are now subject to regulation in most countries, and have grown correspondingly more vague, to stay within these regulations.

Interest in essential oils has revived in recent decades, with the popularity of aromatherapy, a branch of medicine that has been used for thousands of years, which claims that the specific aromas carried by essential oils have curative effects. Oils are volatilized or diluted in carrier oil and used in massage, or burned as incense.

Aromatic Sources - Plant Sources

Plants have long been used in perfumery as a source of essential oils and aroma compounds. These aromatics are usually secondary metabolites produced by plants as protection against herbivores, infections, as well as to attract pollinators. Plants are by far the largest source of fragrant compounds used in perfumery. The sources of these compounds may be derived from various parts of a plant. A plant can offer more than one source of aromatics, for instance the aerial portions and seeds of coriander have remarkably different odors from each other. Orange leaves, blossoms, and fruit zest are the respective sources of petitgrain, neroli, and orange oils.

Bark:
Commonly used barks includes cinnamon and cascarilla. The fragrant oil in sassafras root bark is also used either directly or purified for its main constituent, safrole, which is used in the synthesis of other fragrant compounds such as helional.

Flowers and Blossoms:
Undoubtedly the largest source of aromatics. Includes the flowers of several species of rose and jasmine, as well as osmanthus, mimosa, tuberose, as well as the blossoms of citrus and ylang-ylang trees. Although not traditionally thought of as a flower, the unopened flower buds of the clove are also commonly used. Orchid flowers are not commercially used to produce essential oils or absolutes, except in the case of vanilla, an orchid, which must be pollinated first and made into seed pods before use in perfumery.

Fruits:
Fresh fruits such as apples, strawberries and cherries unfortunately do not yield the expected odors when extracted; if such fragrance notes are found in a perfume, they are synthetic. Notable exceptions include litsea cubeba, vanilla and juniperberry. The most commonly used fruits yield their aromatics from the rind; they include citrus such as oranges, lemons, limes and grapefruit.

Leaves and Twigs:

Commonly used for perfumery are eucalyptus, tea tree, lavender leaf, patchouli, sage, violets, rosemary and citrus leaves. Sometimes leaves are valued for the "green" smell they bring to perfumes, examples of this include hay and tomato leaf

Resins:

Valued since antiquity, resins have been widely used in incense and perfumery. Highly fragrant and antiseptic resins and resin-containing perfumes have been used by many cultures as medicines for a large variety of ailments. Commonly used resins in perfumery include labdanum, frankincense/olibanum, myrrh, Peru Balsam, Gum Benzoin. Pine and fir resins are a particularly valued source of terpenes used in theorganic synthesis of many other synthetic or naturally occurring aromatic compounds. Some of what is called amber and copal in perfumery today is the resinous secretion of fossil conifers.

Fruits
Roots, Rhizomes and Bulbs:
Commonly used terrestrial portions in perfumery include iris rhizomes, vertiver roots, various rhizomes of the ginger family.

Seeds:
Commonly used seeds include pepper, tonka bean, coriander, caraway, cocoa, nutmeg, mace, cardamon and anise.

Woods:
Highly important in providing the base notes to a perfume, wood oils and distillates are indispensable in perfumery. Commonly used woods include sandalwood, rosewood, agarwood, birch, cedar, juniper and pine.

Obtaining natural odourants

Before perfumes can be composed, the odorants used in various perfume compositions must first be obtained. Synthetic odorants are produced through organic synthesis and purified. Odorants from natural sources require the use of various methods to extract the aromatics from the raw materials. The results of the extraction are either essential oil, absolutes concretes, or butters, depending on the amount of waxes in the extracted product.

All these techniques will, to a certain extent, distort the odor of the aromatic compounds obtained from the raw materials. This is due to the use of heat, harsh solvents, or through exposure to oxygen in the extraction process which will denature the aromatic compounds, which either change their odor character or renders them odorless.

Maceration / Solvent Extraction:
The most used and economically important technique for extracting aromatics in the modern perfume industry. Raw materials are submerged in a solvent that can dissolve the desired aromatic compounds. Maceration lasts anywhere from hours to months. Fragrant compounds for woody and fibrous plant materials are often obtained in this manner as are all aromatics from animal sources. The technique can also be used to extract odorants that are too volatile for distillation or easily denatured by heat. Commonly used solvents for maceration/solvent extraction include water, hexane, and dimethyl ether. The product of this process is called a "concrete". Also used are;

Supercritical fluid extraction:

A relatively new technique for extracting fragrant compounds from a raw material, which often employs Supercritical CO2. Due to the low heat of process and the relatively nonreactive solvent used in the extraction, the fragrant compounds derived often closely resemble the original odor of the raw material.

Ethanol extraction: A type of solvent extraction used to extract fragrant compounds directly from dry raw materials, as well as the impure oily compounds materials resulting from solvent extraction or enfleurage. Ethanol extraction is not used to extract fragrance from fresh plant materials since these contain large quantities of water, which will also be extracted into the ethanol. Glycols or Glycerine may be substituted for Ethanol.

The problem is that the dry extract is not strictly an extract but a chopped tea or powdered, micronised or ground powder from the actual plant part. The liquid extracts are where you take the powder and extract the active components by various techniques. However this is not simple as the solvent used not only affects the concentration of the extract but also the extent of the extract achieved. That is; by increasing organic solvents you will achieve a different extract than if you only use water or put another way - the solvent type determines what component you will extract - that is, the more polar solvent will extract mainly polar components while the non-polar solvents will mainly extract non-polar components, so you have to determine what active component of the powder you want before you select the solvent to use. Also if you use more solvent then you will extract more than if you use a small amount of solvent.

My suggestion is that you start with a simple maceration technique where he allows the powder to be in contact with the solvent (probably a mixture of 50% Water and 50% Glycerine (a Hydroglyceric extract) or 33% Water ; 33% Ethanol and 33% Glycerine) for at least 48 hours (stirring occasionally) and then filtering the mixture, using the filtrate as the active in the product. Once you have filtered the mixture a further extraction of the original powder by the solvent mix will tell if there is still more to be extracted, hence the procedure should be repeated, until the filtrate is clear. If the amount of filtrate is too much then this can be concentrated down by evaporation.

Another technique is to use a concentrated solvent/powder mixture directly in the product but this depends on if the formulation can withstand particulate matter (sedimentation or flocculation may occur) and if the stability of the formulation can withstand the amount of solvent used. The advantage of this technique is that it provides a "holistic" approach in that all the actives will be transferred to the finished product.

Distillation:
A common technique for obtaining aromatic compounds from plants, such as eucalyptus leaves, orange blossoms and roses. The raw material is heated and the fragrant compounds are re-collected through condensation of the distilled vapour.

Steam distillation:
Steam from boiling water is passed through the raw material, which drives out their volatile fragrant compounds. The condensate from distillation are settled in a Florentine Flask. This allows for the easy separation of the fragrant oils from the water. The water collected from the condensate, which retains some of the fragrant compounds and oils from the raw material is called hydrosol and sometimes sold. Note; a hydrosol should not be confused with a floral water which is an essential oils dissolved into water by using a solubiliser.

This is most commonly used for fresh plant materials such as flowers, leaves and stems.

Dry/destructive distillation: The raw materials are directly heated in a still without a carrier solvent such as water. Fragrant compounds that are released from the raw material by the high heat often undergo anhydrous pyrolysis, which results in the formation of different fragrant compounds, and thus different fragrant notes. This method is used to obtain fragrant compounds from fossil amber and fragrant woods where an intentional "burned" or "toasted" odor is desired.

Expression (sometimes called Cold Pressing):
Raw material is squeezed or compressed and the oils are collected. Of all raw materials, only the fragrant oils from the peels of fruits in the citrus family are extracted in this manner since the oil is present in large enough quantities as to make this extraction method economically feasible.

Enfleurage:
Absorption of aroma materials into wax and then extracting the odorous oil with ethyl alcohol. Extraction by enfleurage was commonly used when distillation was not possible due to the fact that some fragrant compounds denature through high heat. This technique is not commonly used in the present day industry due to its prohibitive cost and the existence of more efficient and effective extraction methods.

Fragrant extracts

Although fragrant extracts are known to the general public as the generic term “essential oils”, a more specific language is used in the fragrance industry to describe the source, purity, and technique used to obtain a particular fragrant extract.

Of these extracts 
only absolutes, essential oils , and tinctures are directly used to formulate perfumes.

Absolute:
a highly concentrated viscous semi-solid or solid perfume material, usually purified from a pomade or concrete by soaking them in ethanol. By using a slightly hydrophilic compound such as ethanol, most of the fragrant compounds from the waxy source materials can be extracted without dissolving any of the fragrant less waxy molecules. Absolutes are usually found in the form of an oily liquid.

Concrete:
Fragrant materials that have been extracted from raw materials through solvent extraction using volatile hydrocarbons. Concretes usually contain a large amount of wax due to the ease in which the solvents dissolve various hydrophobic compounds. As such concretes are usually further purified through distillation or ethanol based solvent extraction. Concretes are typically either waxy or resinous solids or thick oily liquids.

Essential Oil:
Fragrant materials that have been extracted from a source material directly through distillation or expression and obtained in the form of an oily liquid. An essential oils is a volatile and aromatic liquid which generally constitutes the odorous principles of the plant. It is obtained by a process of expression or distillation from a single botanical form or species, even from a specific part of the herb (eg flower, bark, root or whole plant).Oils extracted through expression are sometimes called expression oil.

Pomade:
A fragrant mass of solid fat created from the enfleurage process, in which odorous compounds in raw materials are adsorbed into animal fats. Pomades are found in the form of an oily and sticky solid.

Tincture: Fragrant materials produced by directly soaking and infusing raw materials in ethanol. Tinctures are typically thin liquids.

Hydrosol:
The hydrosol is produced from the distillation process and is the water distilled fraction containing volatile water soluble components from the herb or plant.

Floral Water:
contain a very small amount of essential oils and water soluble extracts from the plant dissolved into water. A floral water usually also contains a solubiliser to aid in clarification.

Linen Water:usually contain a very small amount of essential oils but no water soluble extracts from the plant. The floral water is produced from the distillation process and then further treatment to remove tannins and other components which may stain cloth.

Decoction:
a herbal preparation where the plant material (usually hard or woody) is boiled in water and reduced to make a concentrated extract.

Infusion:a herbal remedy prepared by steeping the plant material in Water.

Rectification:
the process of redistilling applied to essential oils to rid them of certain constituents.

Oleoresin:
a less volatile but aromatic liquid which generally constitutes the odorous principles of the plant. It is obtained by a process of liquid extraction from a single botanical form or species, even from a specific part of the herb, usually the bark, root or whole plant. It is a dark molasses type mass and is often used as a concentrated form (eg as in Vanilla oleoresin) or a fixative (eg as in Benzoin resin). Resinoid crystals are the materials from sap (trees) and extracts (usually from bark) that are solid, substantive to skin and difficult to remove from skin. These properties make them ideal for perfume fixatives (the base that dissolves the fragrance and holds them on skin for extended periods). Ambergris is another type although animal derived (non-harmful in that it is the regurgitation of undigested shell that is from the whale's diet).

1. Some resinoids will dissolve directly into the
essential oils , given time. This depends on the type of resinoid and the type of essential oils . Gentle warming will assist but if too hot then the essential oils will lose its effect.

2. Use heat to melt the resinoid, usually in the presence of a small amount of carrier oil (enough to produce a viscous liquid). The
essential oils is then dissolved in this mix (preferably when cooler ie below 40degC).

3. Dissolve the Resinoid in Alcohol - add the
essential oils - then dry until only the resinoid/perfume mix remains.

Note; if used at high levels in the product they may have a tendency to make the final product thicker and possibly a yellow/amber colour. They might also give the skin a waxy after feel. Hence the level must be carefully determined beforehand.
The Chemistry of Essential Oils

When identifying which naturally occurring chemicals essential oils are made up from it is important to note that there are over 30,000 known aromatic molecules which just as many that are as yet unidentified. An essential oil can be made of between 100 and 300 components. Each has its own aroma and potential therapeutic action. The main classifications are shown in the following chart.

Aromatic Chemical Groups and Their Actions

Group

Actions

Essential Oil Examples

Alcohols

energising, stimulating, toning, general tonic, hypotensive, balancing

borneol, citronellol, geraniol, linalol, menthol, sabinol, á-terpineol-4, thuyanol

Aldehydes

calming, relaxing, sedative, hypnotic, cooling, soothing

benzaldehyde, cinnamic aldehyde, citral, citronellal, geranial, myrtenal, phellandral, á-santalene

Coumarins

calming, relaxing, sedative, hypnotic, hypotensive

angelicine, bergaptene, citronene, furocoumarin, myristicine

Esters

anti-spasmodic, hypotensive, calming, relaxing, balancing, general tonic, cooling soothing

citronellyl formate, geranyl acetate, geranyl tiglate, linalyl acetate

Ethers

anti-spasmodic, balancing, relaxing, calming, soothing

apiol, dedryl methyl ether, methyl chavicol, methyl eugenol, myristicin, neryl acetate, transanethole

Ketones

stimulating, warming

athlantone, camphor, carvone, cryptone, fenchone, isomenthone, jasmone, menthone, peperitone, pulegone, thujone, verbenone, vetivone

Monoterpenes

general tonic, stimulating

camphene, p-cymene, limonene, myrcene, phellandrene, á and â-pinene, sabinene, á-ã- and g-terpinene, thujene

Oxides

stimulating, warming

bisabolol oxide, bisabolone oxide, 1,8-cineole, linalol oxide, piperitonoxide, rose oxide

Phenols

stimulating, warming

australol, carvacrol, chavicol, eugenol, gaiacol, thymol, anetholde, cinnamaldehyde, estragol

Sesquiterpenes

calming, relaxing, general tonic, anti-spasmodic, anti-inflammatory, anti-allergenic

bisabolol, carotol, â-caryophyllene, chamazulene, â-eudesmol, farnesol, patchouline, á-santalol, zingiberol


How Essential Oils Work on the Body

The ways in which essential oil molecules enter the body and have an effect are: by inhalation, by trans-dermal absorption and by ingestion. Essential oils increase the blood supply to the tissues, which helps the proliferation of cells and regeneration, increasing oxygenation and lymphatic flow. By increasing the micro-circulation in the skin and by strengthening the capillaries essential oils, such as cypress, lemon, rose and geranium, are useful for the treatment of spider veins and varicose veins. Essential oils are very complex and contain many trace compounds – very small components, some of which may not even have been analysed scientifically. It is the combination of all its ingredients that make an essential oil what it is. Extracting one component generally won’t work effectively without the other trace elements to provide balance. Also the better the quality of the essential oil, the more effective it will be in treatment.

Essential oils work well in cosmetics and beauty treatments as anti-ageing agents because their properties work to stimulate skin cells into reproducing at a faster rate, and by protecting the body against free radicals (believed by many scientists to be the greatest cause of ageing). Skin that has been treated with essential oils becomes stronger, healthier and more even in appearance.

The improved circulation, which aids oxygenation, increases the rate at which nutrients are fed into the dermis. The production of the skin’s sebum is influenced by hormones. Certain essential oils balance the rate which sebum is produced by the sebaceous glands, thereby encouraging healthy skin. As certain essential oils may influence the hormonal level it makes sense to include these as a treatment when dealing with skin problems that are caused by hormonal imbalances.

Others are anti-inflammatory and calm sensitive and damaged skin. Some such as fennel contain phyto-hormones which create equilibrium within our endocrine system and can be used in the management of menopausal symptoms such as hot flushes.

All essential oils are anti-bacterial in nature, some more than others. Oregano, for example, is twenty-six times more powerful as an antiseptic than phenol, which is the active ingredient in many commercial cleaning products. It has been shown that their antiseptic properties cause damage to a biological membrane due to their lipophilic properties (their solubility in the phospholipid bi-layer of cell membranes). According to Knobloch, the oxygen intake was completely inhibited by functional groups such as phenols (see Oregano above). Yet in correct dosages and applications they are completely safe when used on the human body. They are probiotic or ‘for life’ as opposed to antibiotics which are ‘against’ life.
How Essential Oils Work on the Body?

Thermal Imaging showing neck & shoulder area before and then
3 minutes after application of essential oil product.

Some such as lemongrass contain anti-viral properties. Dr. Penoel suggested a combination of essential oils applied topically. The essential oils alter the pH and the electrical resistance of the terrain in a way which is unfavourable to the viral organism.

A combination of essential oils, well known to aromatherapists, is a combination of Tea Tree Oil, Pine Oil and Eucalyptus Oil with Lavender and Lemon Oils, has just been “discovered” by pharmaceutical chemists as a marvelous antiseptic, even effective against Golden Staph. a common infection in hospitals.

How Essential Oils Effect Mood

Using essential oils topically allows their aroma to also be inhaled to a certain degree during a treatment as they are volatile – that is, they evaporate and move through the air. The nasal passages are an area of the body where the blood vessels are closest to the skin, allowing rapid absorption of the essential oil to its effective site, including the brain.

The Salon, Spa or Clinic can affect the mood of clients by the use of essential oil atomizers (oil burners, incense sticks, electronic atomizers, etc.) to fill the air with a scent that can excite, calm, attract or any other mood. Clients often find that their overall well-being benefits as well as their looks.

Today, aromatherapy is used in beauty and aesthetic treatments for relaxation, stress-relief, rejuvenation and revitalisation and treating skin conditions. Essential oils are found as ingredients in many beauty products, including face creams and lotions, face scrubs, masks, and toners, body lotions of all kinds, slimming treatments, sun tanning and protection products, and pedicure and manicure products.

How to Use Essential Oils, Extracts and Natural Products?

Inhalation
Oil Burners, Atomised Sprays, Candles and Incense Sticks are the most common methods.

Topical
Massage Creams or Oils are an excellent method as they tend to have considerable time on the skin and not be washed off, two factors which will increase the effectiveness of any active component through the skin.

Firstly the Cream or Oil is formed and the essential oils or extracts carefully blended in once the process has cooled to below 35oC. Higher temperatures than this may cause the degradation of sensitive components necessary for the complete action. The general usage levels are 7 to 25 drops in 25ml of oil or cream.

It is possible to create your own aromatherapy creams, oils or other products, in your clinic, salon or spa as you can buy small quantities of ready made creams or oils, as well as the essential oils or extracts, from companies such as mine (New Directions Australia) and you can blend these yourself.

Other means have also been employed such as via hair care or even the moisturizers, day creams, night creams, etc. used in daily skin care.

The Importance of the Base or Carrier Oil

There is a simple distinction between carrier oils and base oils. Carrier oils are chosen to carry the therapeutic essential oil molecules to where they are needed. They are not chosen for their beneficial properties. Base oils are chosen because they contain moisturising and emollient properties that have the ability to supply the skin with essential fatty acids and vitamins that have specific healing properties. This is especially important when the essential oils used are chosen for their anti-ageing properties such as in skin care products.

Typical Carrier Oils are;
Apricot Oil, Canola Oil, Castor Oil, Coconut Oil, Corn Oil, Cottonseed Oil, Jojoba Oil, Olive Oil, Palm Oil, Peach Oil, Safflower Oil, Sesame Oil, Soya Bean Oil, Sunflower Oil, plus the “non-vegetable” oils MCT and Paraffin or Mineral Oil.

For those that may have heard my lecture last June on the Gold Coast I gave the description of treatments to Olive Oil vs Paraffin or Mineral Oil and asked which was more “natural”. I will include this again, in the Appendix, for those who have not seen it.

Typical Base Oils are;

Almond Sweet olein, linoleic acid, glucosides, minerals, vitamin D and is rich in proteins
Avocado

the fruit contains between 6 and 25% oil.
It has a high content of Vitamins (A, B, C, D, E, F & H), lecithin, phytosterol, chlorophyll and amino acids (particularly Histidine).

Blackcurrant highest level of Vitamin C – more than Citrus
Evening Primrose 10% Gamma-Linoleic Acid for heart and general well-being.
Grape Seed high levels of anti-oxidants for free radical scavenging.
Macadamia contains essential fatty acids
Rose Hip a rich source of Vitamin F (essential fatty acids)
Wheatgerm high levels of Vitamin E

There are many different oils available but particularly good blends combines oils of Sweet Almond, Wheatgerm and Macadamia. or Avocado, Blackcurrant, Grapeseed and Evening Primrose.
I have mentioned many times, the vitamins contained in natural extracts and oils as benefits to skin. Their confirmed actions are listed in Appendix 2, which unfortunately due to time constraints I cannot go into details here.
Blends:

Firstly a word of caution – there are some imitation aromatherapy products on the market which may contain one or two oils. Even the “scientific community” demands that we try to limit the product to one oil in clinical trials as most still have the belief that one active should do the job. While these may have some limited effect, for the complete action we recommend careful selection of a blend of many oils – the results are outstanding.


Suggested Essential Oil Blends:

The general usage levels are 1 to 3% in the oil or cream, although higher levels can be used depending on the seriousness of the complaint.

Aches & Pains
Ginger, Rosemary & Lavender in a massage base

Acne
Rosemary, Geranium & Juniper (stimulate the lymphatic system), Carrot, Neroli, Sandalwood & Lavender (to minimize scarring), Hypericum & Calendula (to enhance wound healing and as an anti-inflammatory), usually in a predominantly Jojoba Oil base with Wheatgerm Oil.

Alopecia
provided the scalp is in good condition stimulation of hair follicles can be achieved by Cedarwood & Rosemary

Anorexia
as the fear, anxiety & weight loss can be rapid it can be delayed by a blend of Lime, Geranium, Lemongrass & Cardamon (inhaled). Cease if nausea occurs.

Antiseptic
Tea Tree (40%), Eucalyptus (40%), Lavender (15%), & Lemon (5%)

Anxiety & Fear
Neroli (60%), Melissa (20%) & Bergamot (20%)

Circulation Cinnamon Bark, Clove Bud, Ginger, Black Pepper and Rosemary for their rubifectant properties or Cypress, German Chamomile, Lemon, Rose, Rose Otto and Geranium for micro-circulation.

Detoxification
Grapefruit, Sweet Orange, Peppermint, Rosemary or Carrot Seed, known as lymphatic stimulants.

Dry Skin
1.
German or Roman Chamomile (50%), Rose Absolute or Rose Otto (15%), Neroli (10%) & Lavender (25%)
2.Geranium (20%), Lavender (20%) & Sandalwood (60%) has a balancing effect on Seebum production.
3.Sweet Almond Oil, Avocado Oil infused with Calendula.

Oily Skin

Lemon, Geranium & Lavender

Headaches
1.
Lavender & Rosemary in a cool compress or massage
2.Roman Chamomile & Mandarin in a neck massage oil.

Inflammation
German Chamomile plus Calendula, Lavender, Neroli, Yarrow & Everlasting.

Nappy Rash
Zinc Oxide & Castor Oil Cream

Nervous Tension Blend
Lavender (35%), Geranium (15%), Neroli (20%) & Ylang Ylang (30%)

Psoriasis
Tea Tree (40%), Eucalyptus (40%), Lavender (15%), & Lemon (5%) for its antiseptic properties with Bergamot & Sandalwood (for anxiety) in an Evening Primrose and Wheatgerm Oil base. Anti-inflammatory oils such as German Chamomile, Yarrow or Everlasting can be added, while carrot seed oil is added for collagen sysnthesis.

Regulating Seebum Production
Geranium, Palmarosa, Rosewood & Sandalwood

Sensitive Skin Blend

German Chamomile (10%), Lavender (40%), Neroli (10%) & Sandalwood (40%)

Stress Reduction
Neroli & Lavender soothe & calm, Rose, Ylang Ylang & Rosemary help correct the mind-body imbalance while lavender, Sandalwood & German Chamomile help the skin directly.

Wound Healing
(Youthful complexion, stretch marks & Scarring) Carrot Seed, Lavender, Everlasting, Myrrh, Frankincense, Neroli, Patchouli and Yarrow.

Uplifting Blend
Bergamot (30%), Rose Otto (15%), Neroli (15%) & Rosewood (40%)

Or interestingly a

Study Blend – for increasing your attention span Basil (10%), Lemon (50%), Peppermint (10%) and Rosemary (30%)

Fragrant Oil or Perfume
A fragrant Oil or perfume is a mixture of fragrant essential oils and aroma compounds (from plant, animal or synthetic sources), fixatives, and solvents used to give the human body, cosmetic products, objects, and living spaces a pleasant smell. Describing a perfume

Describing a perfume
The precise formulas of commercial perfumes are kept secret. Even if they were widely published, they would be dominated by such complex chemical procedures and ingredients that they would be of little use in providing a useful description of the experience of a scent. Nonetheless, connoisseurs of perfume can become extremely skillful at identifying components and origins of scents in the same manner as wine experts. The most practical way to start describing a perfume is according to its concentration level, the family it belongs to, and the notes of the scent, which all affect the overall impression of a perfume from first application to the last lingering hint of scent.

Concentration Levels
Perfume oil is necessarily diluted with a solvent because undiluted oils (natural or synthetic) contain high concentrations of volatile components that will likely result in allergic reactions and possibly injury when applied directly to skin or clothing.
By far the most common solvent for perfume oil dilution is ethanol or a mixture of ethanol and water. Perfume oil can also be diluted by means of neutral-smelling lipids such as jojoba, fractionated coconut oil or wax. The concentration by percent/volume of perfume oil is as follows:
Fragrant Oil or Perfume
Bottles of some notable commercial perfumes: (clockwise from top left) Bois De Violette, Serge Lutens, 1992; Angel, Thierry Mugler, 1994; Shalimar, Guerlain, 1925; Beyond Paradise, Estée Lauder, 2003; No. 5, Chanel, 1921 (Pre-1950 bottle); Cabochard, Parfums Grès, 1959 (original bottle); Bellodgia, Caron, 1927; Arpège, Lanvin, 1927 (original bottle); Nombre Noir, Shiseido, 1981; Mitsouko, Guerlain, 1919; Pour Un Homme, Caron, 1934.
Perfume extract 20%-40% aromatic compounds
Eau de parfum 10-30% aromatic compounds
Eau de toilette 5-20% aromatic compounds
Eau de cologne 2-5% aromatic compounds


As the percentage of aromatic compounds decreases, so does the intensity and longevity of the scent created. Different perfumeries or perfume houses assign different amounts of oils to each of their perfumes. Therefore, although the oil concentration of a perfume in eau de parfum (EDP) dilution will necessarily be higher than the same perfume in eau de toilette (EDT) form within the same range, the actual amounts can vary between perfume houses. An EDT from one house may be stronger than an EDP from another.

Furthermore, some fragrances with the same product name but having a different concentration name may not only differ in their dilutions, but actually use different perfume oil mixtures altogether. For instance, in order to make the EDT version of a fragrance brighter and fresher than its EDP, the EDT oil may be "tweaked" to contain slightly more top notes or less base notes. In some cases, words such as "extrême" or "concentrée" appended to fragrance names might indicate completely different fragrances that relates only because of a similar perfume accord. An instance to this would be Chanel‘s Pour Monsieur and Pour Monsieur Concentrée.

Eau de Cologne(EDC) was originally a specific fragrance of a citrus nature and weak in concentration made in Cologne, Germany. However in recent decades the term has become generic for a weakly concentrated perfume of any kind.

Olfactive families

Grouping perfumes, like any taxonomy, can never be a completely objective or final process. Many fragrances contain aspects of different families. Even a perfume designated as "single flower", however subtle, will have undertones of other aromatics. "True" unitary scents can rarely be found in perfumes as it requires the perfume to exist only as a singular aromatic material.

Classification by olfactive family is a starting point for a description of a perfume, but it cannot by itself denote the specific characteristic of that perfume.

Traditional

The traditional classification which emerged around 1900 comprised the following categories;

Single Floral:
Fragrances that are dominated by a scent from one particular flower; in French called a soliflore. (e.g. Serge Lutens' Sa Majeste La Rose, which is dominated by rose.)

Floral Bouquet:
Containing the combination of several flowers in a scent.

Ambery:
A large fragrance class featuring the scents ofvanilla and animal scents together with flowers and woods. Can be enhanced by camphorous oils and incense resins, which bring to mind Victorian Era imagery of the Middle East and Far East.

Woody:
Fragrances that are dominated by woody scents, typically of sandalwood and cedar. Patchouli, with its camphoraceous smell, is commonly found in these perfumes.

Leather:
A family of fragrances which features the scents of honey, tobacco, wood and wood tars in its middle or base notes and a scent that alludes to leather.

Chypre:
Meaning Cyprus in French, this includes fragrances built on a similar accord consisting of bergamot, oakmoss, patchouli and labdanum. This family of fragrances is named after a perfume by Fancois Coty. A notable example is Mitsouko (meaning mystery in Japanese) by Guerlain.

Fougère:
MeaningF ern in French, built on a base of lavender, coumarin and oakmoss. Houbigant's Fougère Royale pioneered the use of this base. Many men's fragrances belong to this family of fragrances, which is characterized by its sharp herbaceous and woody scent.

Modern

Since 1945, due to great advances in the technology of perfume creation (i.e., compound design and synthesis) as well as the natural development of styles and tastes; new categories have emerged to describe modern scents:

Bright Floral:

combining the traditional Single Floral & Floral Bouquet categories.

Green:
a lighter and more modern interpretation of the Chypre type.

Oceanic/Ozone:
the newest category in perfume history, appearing in 1991 with Christian Dior's Dune. A very clean, modern smell leading to many of the modern androgynous perfumes.

Citrus or Fruity:
An old fragrance family that until recently consisted mainly of "freshening" eau de colognes due to the low tenacity of citrus scents. Development of newer fragrance compounds has allowed for the creation of primarily citrus fragrances.

Gourmand:
scents with "edible" or "dessert"-like qualities. These often contain notes like vanilla andtonka bean, as well as synthetic components designed to resemble food flavors. An example is Thierry Mugler's Angel.
Odor Descriptors used in describing Perfumes

Aldehydic
Sharp, fatty or soapy, marine odors, (straight chain aldehydes in the range C8 to C12.)
Amber
Sweet, warm, slightly animalic, frequently vanilla-like.
Animalic
Animal-like odors, includes civet, musk, ambergris and castoreum.
Balsamic
Warm, sweet and resinous with a faint medicinal note, vanilla character.
Camphoraceous
Medicated, smells of camphor, sage and eucalyptus.
Chemical
usually harsh, aggressive and basic odors, typified by products such as Amyl Alcohol, Acetophenone and Diphenyl Oxide.
Citrus
Fresh, tangy and zesty, smelling of Lemon, Lime, Orange, Mandarin, Grapefruit, Bergamot.
Earthy
usually a combination of green, rooty and dank odors. Damp humid earth after rain.
Fatty
having the odor of animal or vegetable fats and oils.
Floral
Flower odours particularly carnation, honeysuckle, jasmin, lily, rose, violet or ylang ylang.
Fresh
Subjective depending on personal taste and experience; commonly citrus, light floral, green or fruity.
Fruity
Any natural fruit note.
Green
light intense, odor of freshly cut grass or freshly crushed leaves.
Herbal
Fresh plant odors eg Lavender (floral), Rosemary (medicinal), Camomile (fruity), Basil (culinary), Coriander (spicy).
Leather
Phenolic, warm, animalic.
Light
Discrete, usually floral, green, citrus or combinations.
Medicinal
Phenolic, Camphoraceous, Herbal, often pungent.
Metallic
smells of metal coins, or freshly cut steel.
Minty
Peppermint, Menthol, Spearmint
Mossy
Earthy, woody, phenolic, green, from lichen, algae or fungus. Normally from trees..
Nutty
Sweey, oily, natural nut odors.
Pine
odors of pine wood, needles and resins.
Powdery
Soft,gentle, sweet, often balsamic, ambery and musky.
Resinous
Warm, sweet, balsamic, sharp in the top note.
Spicy
Pungent, hot and culinary eg. bay, cardamon, cinnamon, cloves, cumin, ginger, nutmeg, pepper.
Sweet
Heavy, cloying, notes of vanilla and sugary mixes.
Warm
Typically ambery, animalic, balsamic and sweet.
Waxy
Reminiscent of Candle wax.
Woody
natural (freshly sawn) wood notes eg. sandalwood, cedar and oregan.

Fragrance Wheel
The Fragrance wheel is a relatively new classification method that is widely used in retail and in the fragrance industry. The method was created in 1983 by Michael Edwards, a consultant in the perfume industry, who designed his own scheme of fragrance classification. The new scheme was created in order to simplify fragrance classification and naming scheme, as well as to show the relationships between each individual classes.

The five standard families consist of Floral, Oriental, Woody, Fougère, and Fresh, with the former four families being more "classic" while the latter consisting of newer bright and clean smelling citrus and oceanic fragrances that have arrived due to improvements in fragrance technology. With the exception of the Fougère family, each of the families are in turn divided into three sub-groups and arranged around a wheel:

1.Floral
1.Floral
2.Soft Floral
3.Floral Oriental

2.Oriental
1. Soft Oriental
2. Oriental
3. Woody Oriental

3.Woody
1.Wood
2. Mossy Woods
3.Dry Woods

4.Fresh
1. Citrus
2.Green
3.Water

5.Fougere
The Fougère family is placed at the center of this wheel since they are large family of scents that usually contain fragrance elements from each of the other four families; citrus from the fresh family, oak moss and woods from the woody family, coumarin and incense from the Oriental family, and lavender from the floral family.

In this classification scheme, Chanel No.5, which is traditionally classified as a "Floral Aldehyde" would be located under Soft Floral sub-group, and "Amber" scents would be placed within the Oriental group. As a class, Chypres is more difficult to place since they would be located under parts of the Oriental and Woody families. For instance, Guerlain Mitsouko, which is classically identified as a chypre will be placed under Mossy Woods, but Hermès Rouge, a chypre with more floral character, would be placed under Floral Oriental.

Fragrance Notes

Perfume is described in a musical metaphor as having three 'notes', making the harmonious chord of the scent. The notes unfold over time, with the immediate impression of the top note leading to the deeper middle notes, and the base notes gradually appearing as the final stage. These notes are created carefully with knowledge of the evaporation process of the perfume.

Top notes: The scents that are perceived immediately on application of a perfume. Top notes consist of small, light molecules that evaporate quickly: they form a person's initial impression of a perfume and thus are very important in the selling of a perfume. The scents of this note class are usually described as "fresh," "assertive" or "sharp." The compounds that contribute to top notes are strong in scent, very volatile, and evaporate quickly. Citrus and Ginger scents are common top notes. Also called the head notes.

Middle notes: The scent of a perfume that emerges after the top notes dissipate. The middle note compounds form the "heart" or main body of a perfume and act to mask the often unpleasant initial impression of base notes, which become more pleasant with time. Not surprisingly, the scent of middle note compounds is usually more mellow and "rounded." Scents from this note class appear anywhere from two minutes to one hour after the application of a perfume. Lavender and Rose scents are typical middle notes. Also called the heart notes.

Base notes: The scent of a perfume that appears after the departure of the middle notes. The base and middle notes together are the main theme of a perfume. Base notes bring depth and solidity to a perfume. Compounds of this class are often the fixatives used to hold and boost the strength of the lighter top and middle notes.

Aromatic Sources

 
Plant Sources

~ described above under Essential Oils.

Animal Sources

Ambergris:
Lumps of oxidised fatty compounds, whose precursors were secreted and expelled by the Sperm Whale. Ambergris is commonly referred as "amber" in perfumery and should not be confused with yellow amber, which is used in jewelry.

Castoreum:
Obtained from the odorous sacs of the North American beaver.

Civet:
Also called Civet Musk, this is obtained from the odorous sacs of the civets, animals in the family Viverridae, related to the Mongoose.

Honeycomb:
Distilled from the honeycomb of the Honeybee.

Musk:
Originally derived from the musk sacs from the Asian musk deer, it has now been replaced by the use of synthetic musks.

Other natural sources

Lichens: Commonly used lichen includes oakmoss and treemoss thalli.

Seaweed:
Distillates are sometimes used as essential oil in perfumes. An example of a commonly used seaweed is Fucus vesiculosus, which is commonly referred to as bladder wrack. Natural seaweed fragrances are rarely used due to their higher cost and lower potency than synthetics.

Synthetic sources
Modern perfumes are almost exclusively made from synthetic odorants that are commonly synthesised from petroleum distillates, pine resins, or other relatively cheap organic feedstock. Synthetics can provide fragrances which are not found in nature. For instance, Calone, a compound of synthetic origin, imparts a fresh ozonous metallic marine scent that is widely used in contemporary perfumes. Synthetic aromatics are often used as an alternate source of compounds that are not easily obtained from natural sources. For example, linalool and coumarin are both naturally occurring compounds that can be cheaply synthesized from terpenes. Orchid scents (typically salicylates) are usually not obtained directly from the plant itself but are instead synthetically created to match the fragrant compounds found in various orchids. Similarly Methyl Salicylate is prepared synthetically rather than obtained from Oil of Wintergreen which contains 98.5% Methyl Salicylate.

Composing Perfumes
Perfume compositions are an important part of many industries ranging from the luxury goods sectors, food services industries, to manufacturers of various household chemicals. The purpose of using perfume or fragrance compositions in these industries is to affect customers through their sense of smell and entice them into purchasing the perfume or perfumed product. As such there is significant interest in producing a perfume formulation that people will find aesthetically pleasing.

The Perfumer
The job of composing perfumes that will sell is left up to an expert on perfume composition or known in the fragrance industry as the perfumer. They are also sometimes referred to affectionately as "the Nose" due to their fine sense of smell and skill in smell composition. The perfumer is effectively an artist who is trained in depth on the concepts of fragrance aesthetics and who is capable of conveying abstract concepts and moods with their fragrance compositions. At the most rudimentary level, a perfumer must have a keen knowledge of a large variety of fragrance ingredients and their smells, and be able to distinguish each of the fragrance ingredients whether alone or in combination with other fragrances. As well, they must know how each ingredient reveals itself through time with other ingredients. The job of the perfumer is very similar to that of flavourists, who compose smells and flavourants for many commercial food products.

The composition of a perfume typically begins with a brief by the perfumer's employer or an outside customer. The customers to the perfumer or their employers, are typically fashion houses or large corporations of various industries. Each brief will contain the specifications for the desired perfume, and will describe in often poetic or abstract terms what the perfume should smell like or what feelings it should evoke in those who smell it, along with a maximum per litre price of the perfume oil concentrate. This allowance, along with the intended application of the perfume will determine what aromatics and fragrance ingredients can/will be used in the perfume composition.

The perfumer will then go through the process of blending multiple perfume mixtures and will attempt to capture the desired feelings specified in the brief. After presenting the perfume mixtures to the customers, the perfumer may "win" the brief with their approval, and proceed to sell the formulation to the customer, often with modifications of the composition of the perfume. This process typically spans over several months to several years. The perfume composition will then be either used to enhance another product as a functional fragrance (shampoos, make-up, detergents, car interiors, etc.), or marketed and sold directly to the public as a fine fragrance.

Alternatively, the perfumer may simply be inspired to create a perfume and produce something that later becomes marketable or successfully wins a brief. This usually happens in smaller or independent perfume houses.

Technique

Although there is no single "correct" technique for the formulation of a perfume, there are general guidelines as to how a perfume can be constructed from a concept.
Basic Framework

Perfume oils usually contain tens to hundreds of ingredients and these are typically organized in a perfume for the specific role they will play. These ingredients can be roughly grouped into four groups:

Primary scents: Can consist of one or a few main ingredients for a certain concept, such as "rose". Alternatively, multiple ingredients can be used together to create an "abstract" primary scent that does not bear a resemblance to a natural ingredient. For instance, jasmine and rose scents are commonly blends for abstract floral fragrances.

Modifiers: These ingredients alter the primary scent to give the perfume a certain desired character: for instance, fruit esters may be included in a floral primary to create a fruity floral; calone and citrus scents can be added to create a "fresher" floral. The cherry scent in cherry cola can be considered a modifier.

Blenders: A large group of ingredients that smooth out the transitions of a perfume between different "layers" or bases. Common blending ingredients include linalool and hydroxycitronellal.

Fixatives: Used to support the primary scent by bolstering it. Many resins and wood scents, and amber bases are used for fixative purposes.

The top, middle, and base notes of a fragrance may have separate primary scents and supporting ingredients.

Fragrant Bases

The perfume's fragrance oils are then blended with ethyl alcohol and water, aged in tanks for a minimum of 14 days and filtered through processing equipment to remove any sediment and particles before the solution can be filled into the perfume bottles.

Instead of building a perfume from "ground up", many modern perfumes and colognes are made using fragrance bases or simply bases. Each base is essentially modular perfume that is blended from essential oils and aromatic chemicals, and formulated with a simple concept such as "fresh cut grass" or "juicy sour apple". Many of Guerlain's Aqua Allegoria line, with their simple fragrance concepts, are good examples of what perfume fragrance bases are like.

The effort used in developing bases by fragrance companies or individual perfumers may equal that of a marketed perfume, since they are useful in that they are reusable. On top of its reusability, the benefit in using bases for construction are quite numerous:

1.Ingredients with "difficult" or "overpowering" scents that may be more easily incorporated into a work of perfume when tailored into a blended base.

2. A base may be better scent approximations of a certain thing than the extract of the thing itself. For example, a base made to embody the scent for "fresh dewy rose" might be a better approximation for the scent concept of a rose after rain than plain rose oil.

3.The concept of a perfume can be relatively quickly roughed out from a brief for purposes of feedback by cobbling together multiple bases and presented. Smoothing out the "edges" of the perfume can be done after a positive responses to the perfume concept.

Reverse Engineering

Creating perfumes through reverse engineering with analytical techniques such as GC/MS can reveal some of the formula for a particular perfume but most perfumes are difficult to analyze because of their complexity, particularly due to presence of essential oils and other ingredients consisting of complex chemical mixtures. However, "anyone armed with good GC/MS equipment and experienced in using this equipment can today, within days, find out a great deal about the formulation of any perfume... customers and competitors can analyze most perfumes more or less precisely.

Recreating perfumes in this manner is very expensive, unless one has access to the same complex ingredients as the original formulators.

Furthermore the deliberate addition of inert ingredients to obscure the formula makes identification of components difficult. Antique or badly preserved perfumes undergoing this analysis can also be difficult due to the numerous degradation by-products and impurities that may have resulted from breakdown of the odorous compounds. However, these ingredients and compounds can usually be ruled-out or identified using gas chromatograph (GC) smellers, which allow individual chemical components to be identified both through their physical properties and their scent.

History of Perfume and Perfumery


The word perfume used today derives from the Latin "per fume", meaning through smoke. Perfumery, or the art of making perfumes, began in ancient Mesopotamia and Egypt but was developed and further refined by the Romans and the Arabs. Although perfume and perfumery also existed in East Asia, much of its fragrances are incense based.

The world's first chemist is considered to be a person named Tapputi, a perfume maker who was mentioned in a cuneiform tablet from the second millennium BC in Mesopotamia.

Recently, archaeologists have uncovered what is believed to be the world's oldest perfumes in Pyrgos, Cyprus. The perfumes date back more than 4,000 years. The perfumes were discovered in an ancient perfumery factory. At least 60 distilling stills, mixing bowls, funnels and perfume bottles were found in the 43,000 square foot factory. In ancient times people used herbs and spices, like almond, coriander, myrtle, conifer resin, bergamot, but not flowers.
History of Perfume and Perfumery
Egyptian scene depicting the preparation of Lily perfume
The Persian doctor and chemist Avicenna introduced the process of extracting oils from flowers by means of distillation, (the procedure most commonly used today). He first experimented with the rose. Until his discovery, liquid perfumes were mixtures of oil and crushed herbs, or petals which made a strong blend. Rose water was more delicate, and immediately became popular. Both of the raw ingredients and distillation technology significantly influenced western perfumery and scientific developments, particularly chemistry.

Knowledge of perfumery came to Europe as early as the 14th century due partially to Arabic influences and knowledge. But it was the Hungarians who ultimately introduced the first modern perfume. The first modern perfume, made of scented oils blended in an alcohol solution, was made in 1370 at the command of Queen Elizabeth of Hungary and was known throughout Europe as Hungary Water. The art of perfumery prospered in Renaissance Italy, and in the 16th century, Italian refinements were taken to France by Catherine de’ Medici's personal perfumer, Rene le Florentin. His laboratory was connected with her apartments by a secret passageway, so that no formulas could be stolen en route. France quickly became the European center of perfume and cosmetic manufacture. Cultivation of flowers for their perfume essence, which had begun in the 14th century, grew into a major industry in the south of France. During the Renaissance period, perfumes were used primarily by royalty and the wealthy to mask body odors resulting from the sanitary practices of the day. Partly due to this patronage, the western perfumery industry was created. By the 18th Century, aromatic plants were being grown in the Grasse region of France to provide the growing perfume industry with raw materials. Even today, France remains the centre of the European perfume design and trade.

Health Issues
Some perfume ingredients can cause health problems. Evidence in peer-reviewed journals shows that some fragrances can cause asthmatic reactions even when the participants could not actually smell the fragrances. Many fragrance ingredients can cause allergic skin reactions. There is scientific evidence that some common ingredients, like certain synthetic musks, can disrupt the balance of hormones in the human body (endocrine disruption) and even cause cancer (especially in the case of the ubiquitous synthetic polycyclic molecules, assigned to the musk odor group). Some research on natural aromatics have shown that many contain compounds that cause skin irritation, However many of the studies, such as IFRA's research claim that opoponax is too dangerous to be used in perfumery, are still incomplete and lack scientific consensus. It is also true that sometimes inhalation alone can cause skin irritation. Much remains to be learned about the effects of fragrance on human health and the environment.

In some cases, an excessive use of perfumes may cause allergic reactions of the skin. For instance, acetophenone, ethyl acetate and acetone while present in many perfumes, are also known or potential respiratory allergens. Persons with multiple chemical sensitivity or respiratory diseases such as asthma may be responsive to even low levels of perfumes.

The perfume industry is not directly regulated for safety by the FDA in the US. Instead the FDA regulates the ingredients in the perfumes themselves and require that they be tested to the extent that they are Generally Recognised As Safe (GRAS). Protection of trade secrets prevents the listing of ingredients that might or might not be hazardous in perfumes. In Europe, the mandatory listing of any of a number of chemicals thought to be hazardous has just begun. Nevertheless these listing may themselves be misleading, since the harm presented by many of these chemicals (either natural or synthetic) are dependent on environmental conditions. For instance, linalool, which must be listed as an irritant, only causes skin irritation when it degrades to peroxides, and the use of antioxidants in perfumes could prevent this. European versions of some old favorite perfumes, like chypres and fougeres, which require the use of oakmoss extract, are being reformulated because of these new regulations.

Natural Aromatics

Perfume composed only of natural materials can be more expensive due to the cost of some of these materials.

Some natural aromatics contain allergens or even carcinogenic compounds.

The use of some natural materials, like sandalwood or musk, can lead to species endangerment and illegal trafficking.

Natural ingredients vary by the times and locations where they are harvested.

Natural ingredients have aromas that are highly complex and are difficult or have been impossible to obtain through modern-day synthetics.

Synthetic Aromatics


The production of synthetic materials may contribute to environmental problems, since their production involve known carcinogens such as aromatic hydrocarbons.

Use of synthetic aromatics can make some perfumes available at widely-affordable prices. However, synthetic aromatics as a group are not necessarily cheaper than natural aromatics.

The excessive use of some synthetic materials like nitro-musks and macrocyclic musks has led to pollution problems.

There are many newly-created synthetic aromas that bear no olfactory relationship to any natural material.

Synthetic aromatics are more consistent than natural aromatics.

Natural Musk

Musk was traditionally taken from the male musk deer Moschus moschiferus. This requires the killing of the animal in the process. Although the musk pod is produced only by a young male deer, musk hunters usually did not discriminate between the age and sex of the deers. Due to the high demand of musk and indiscriminate hunting, populations were severely depleted. As a result, the deer is now protected by law and international trade of musk from Moschus moschiferus is prohibited:

Due to the rarity and high price of natural musk, as well as for legal and ethical reasons, it is the policy of many perfume companies to use synthetic musk instead. Numerous synthetic musks of high quality are readily available and approved safe by IFRA. However, many synthetic musks have been found in human fat, mother's milk, and the bottom of the Great Lakes.

IFRA & RIFM

IFRA’s main purpose is to promote the safe enjoyment of fragrances worldwide. And it represents the regional and national fragrance associations worldwide for that purpose.

Membership in IFRA is on a voluntary basis only and not mandatory. SMEs, as well as large companies, belong to the regional and national associations that are members of IFRA. Information on IFRA, its Standards and Code of Practice are disseminated worldwide to all interested parties, 24/7 via its web site. IFRA has established self-regulation practices and implemented a Code of Practice and safety standards with the objective of protecting consumers’ health and our environment. The approach is to collaborate with the policy makers and all the other stakeholders in order to obtain the best possible regulatory framework – one that protects both the consumers and the environment without limiting the creativity of the perfumers and the development of the industry. Therefore R&D, real scientific findings, health, safety and environmental concerns, are all at the heart of IFRA’s policies.

Together with their scientific arm the Research Institute for Fragrance Materials (RIFM) they ensure usage standards for fragrance materials are put into practice according to all available scientific knowledge, and that all member companies comply with those Standards.

Standards regarding use restrictions are based on safety assessments by REXPAN, the independent Panel of Experts that reviews the findings of the Research Institute for Fragrance Materials (RIFM) and are then also carefully reviewed by the IFRA Scientific Committee. Composed of international scientific authorities, the Panel of Experts includes toxicologists, pharmacologists, pathologists environmental scientists and dermatologists who have no commercial ties to the fragrance industry, and whose work involves the safety evaluation of fragrance materials under conditions of intended use. Their evaluations are based on existing data or, where insufficient data exist, on testing performed by independent labs commissioned by RIFM. The credibility of the Panel of Experts is further strengthened by the publication of its findings and conclusions in a peer-reviewed and accredited scientific journals.

IFRA is always open to collaborating with any serious and responsible organization that bases its statements on scientific elements, is ideologically free and whose main objective is to promote the safe enjoyment of fragrances by all without detriment to the environment.

As you can see selective reporting may give you a distorted picture and while it is true some fragrances may cause irritation there will always be someone, somewhere, somehow and for some reason have reactions to fragrances; sometimes other than due to the fragrance itself – such as those caused by the general health of the person, any medication the person is taking or the misuse of a product.
Preserving Perfume

Fragrance compounds in perfumes will degrade or break down if improperly stored in the presence of:

  • Heat Light
  • Oxygen
  • Extraneous organic materials


    Proper preservation of perfumes involve keeping them away from sources of heat and storing them where they will not be exposed to light. An opened bottle will keep its aroma intact for up to a year, as long as it is full or nearly so, but as the level goes down, the presence of oxygen in the air that is contained in the bottle will alter the perfume's smell character, eventually distorting them.

    Perfumes are best preserved when kept in light-tight aluminium bottles or in their original packaging when not in use, and refrigerated at a relatively low temperatures between 3-7 degrees Celsius. Although it is difficult to completely remove oxygen from the headspace of a stored flask of fragrance, opting for spray dispensers instead of rollers and "open" bottles will minimize oxygen exposure. Sprays also have the advantage of isolating fragrance inside a bottle and preventing it from mixing with dust, skin, and detritus, which will degrade and alter the quality of a perfume.

    Lists of perfumes

    Famous perfumes classified by year of creation:


    Year

    Name

    Company

    Perfumer

    1709

    Eau de Cologne

    Johann Maria Farina

    Johann Maria Farina (1685-1766)

    1798

    Eau Vivifiante

    Parfum Lubin

    Pierre François Lubin

    1872

    Hammam Bouquet

    Penhaligon's

    William Henry Penhaligon

    1889

    Jicky

    Guerlain

    Aimé Guerlain

    1902

    Blenheim Bouquet

    Penhaligon's

    William Henry Penhaligon

    1912

    L'Heure Bleue

    Guerlain

    Jacques Guerlain

    1911

    English Fern

    Penhaligon's

    William Henry Penhaligon

    1914

    Le Chypre

    François Coty

    François Coty

    1919

    Mitsouko

    Guerlain

    Jacques Guerlain

    1919

    Tabac Blond

    Caron

    Ernest Daltroff

    1921

    N°5

    Chanel

    Ernest Beaux

    1925

    Shalimar

    Guerlain

    Jacques Guerlain

    1927

    Arpège

    Lanvin

    André Fraysse

    1929

    Soir de Paris

    Bourjois

    Ernest Beaux

    1930

    Joy

    Jean Patou

    Henri Alméras

    1932

    Je Reviens

    House of Worth

    Maurice Blanchet

    1933

    Nuit de Longchamp

    Parfum Lubin

     

    1934

    Pour Un Homme

    Caron

    Ernest Daltroff

    1944

    Bandit

    Robert Piguet

    Germaine Cellier

    1945

    Femme

    Rochas

    Edmond Roudnitska

    1947

    Vent Vert

    Balmain

    Germaine Cellier

    1948

    Fracas

    Robert Piguet

    Germaine Cellier

    1948

    L'Air du temps

    Nina Ricci

    Françis Fabron

    1953

    Youth Dew

    Estée Lauder

    Estée Lauder

    1956

    Diorissimo

    Christian Dior

    Edmond Roudnitska

    1959

    Monsieur

    Givenchy

    Michel Hy

    1959

    Cabochard

    Parfums Grès

    Bernard Chant

    1962

    Bal a Versailles

    Jean Desprez

    Jean Desprez

    1964

    Idole de Lubin

    Parfum Lubin

     

    1966

    Eau sauvage

    Christian Dior

    Edmond Roudnitska

    1969

    Ô

    Lancôme

    Robert Gonnon

    1970

    No. 19

    Chanel

     

    1973

    Charlie

    Revlon

    Harry A. Cuttler

    1976

    Lily of the Valley

    Penhaligon's

     

    1976

    Violetta

    Penhaligon's

     

    1976

    Z-14

    Halston

    Vincent Marsello

    1977

    Opium

    Yves Saint-Laurent

    Jean-Louis Sieuzac

    1978

    Azzaro Pour Homme

    Azzaro

    Gérard Anthony, Martin Heiddenreich, Richard Wirtz

    1978

    Bluebell

    Penhaligon's

    Michael Pickthall

    1978

    Magie Noire

    Lancôme

    G. Goupy / J-C Niel

    1978

    White Linen

    Estée Lauder

    Sophia Grojsman

    1979

    Anaïs Anaïs

    Cacharel

    Raymond Chaillan/Roger Pellegrino

    1979

    Ivoire

    Balmain

    Francis Camail

    1981

    Nombre Noir

    Shiseido

    Jean-Yves Leroy

    1981

    Giorgio

    Giorgio Beverly Hills

    Group Work: M.L. Quince, Francis Camail, Harry Cuttler

    1983

    Paris

    Yves Saint-Laurent

    Sophia Grojsman

    1984

    Coco

    Chanel

    Jacques Polge

    1985

    Poison

    Christian Dior

    Jean Guichard

    1986

    Prescriptives Calyx

    Prescriptives

    Sophia Grojsman

    1987

    Lou Lou

    Cacharel

    Jean Guichard

    1988

    Eternity

    Calvin Klein

    Sophia Grojsman

    1990

    Trésor

    Lancôme

    Sophia Grojsman

    1992

    Angel

    Thierry Mugler

    Olvier Cresp

    1993

    Jean-Paul Gaultier

    Jean-Paul Gaultier

    Jacques Cavallier

    1995

    CK One

    Calvin Klein

    Harry Fremont and Alberto Morillas

    1995

    Dolce Vita

    Christian Dior

    Pierre Bourdon and Maurice Roger

    1995

    Le Mâle

    Jean-Paul Gaultier

    Francis Kurkdjian

    1996

    Acqua di Gió Pour Homme

    Giorgio Armani

    Alberto Morillas and Jacques Cavallier

    1997

    Envy

    Gucci

    Maurice Roucel

    1999

    J’Adore

    Christian Dior

    Calice Becker

    2000

    India Temple

    Song of India

    R. Expo

    2001

    Coco Mademoiselle

    Chanel

    Jacques Polge

    2001

    Nu

    Yves Saint-Laurent

    Jacques Cavallier

    2003

    100% Love

    Shaping Room

    Sophia Grojsman

    2005

    Chinatown

    Bond No. 9

    Aurelien Guichard

    2006

    Rose 31

    Le Labo

    Daphne Bugey

    2006

    Lily & Spice

    Penhaligon's

     

    2007

    Fleur du Mâle

    Jean-Paul Gaultier

    Francis Kurkdjian


    Celebrity endorsed perfumes

    In recent years, celebrities have signed contracts with perfume houses to associate their name with a signature scent, as a self-promotion campaign. The scents are then marketed; the association with the celebrity's name usually being the selling point of the campaign. Such products generally do not have the longevity of classic fragrances.

  •  

      

     

    Smells Like Happiness

    Using the secrets of aromatherapy to combat stress and low mood.

    While depression and anxiety are nothing new, most of us can recognize the growing profile and prevalence of this psychological phenomenon in our modern world. As our lives become faster in a world increasingly demanding and, for some, seemingly threatening, depression and anxiety is something many of us will experience, to some extent (whether personally, or through someone we know), at some stage of our lives. Whether we face a stressful period of our life, find ourselves unable to manage the general build up of stress (whether from balancing work, family or relationships), or must confront a more severe and enduring emotional battle, most of us can relate to a moment in time when, regardless of the façade we may create for others, we find ourselves unable to cope, or simply no longer enjoying our day to day lives. Life isn’t meant to be easy. But for many of us, it isn’t meant to be so hard, either.

    Today, we live in what many theorists refer to as “The Medicated State”, where psychiatry and neuro-psychology (viewing depression and anxiety through the perspective of physical events in the brain that can be chemically manipulated) have increasingly ruled the day. This has been born from an emphasis in the evolution of science and technology on developing pharmaceutical drugs – something that has partly become popular because of economic factors, seen as a practical alternative to other forms of psychology that are costly in both time and money (such as therapy, which is economically unviable for many people), as well as the power of pharmaceutical companies. But as numbers of those feeling the pinch of stress and emotional discontent rise, many feel as if the pharmaceutical option is too hasty and extreme for the levels of stress and discontent they are dealing with (if these are only mild cases and perhaps do not qualify as a clinical “mental health” problem). This has led many to look for natural solutions to a very modern problem.

    There are many natural ways to combat stress and to actively control mood. There is no single solution, and even modern pharmaceuticals used in treating clinical depression and anxiety disorders must concede an element of subjectivity and individualism of psychological make up – even the most popular psycho-active drugs have differing effects on people, and can work for some and not others. No one situation is the same, nor the mind that is affected by it. But for many who have turned to natural solutions to combat mild stress and unhappiness, aromatherapy has provided a valuable tool, alongside exercise and a healthy diet.

    If you find yourself suffering extreme states of anxiety and depression, it is important to seek psychological or medical advice. But there are various ways that secrets of aroma-therapists can be useful for mild and every-day stress and low mood; and even in conjunction with other treatments, it can provide one more method of finding a solution that works for you. Firstly, the oils may directly affect mood levels. For feelings of unhappiness or low mood, it is a good idea to choose those which have been attributed to an uplifting affect, which may alter both mood and energy levels. These include:

    • Bergamot
    • Cypress
    • Lemongrass
    • Rosemary
    • Sage

    Those who suffer from stress will battle increased neural activity, as our problems literally keep us awake. This can ironically lessen our ability to deal with the problems causing this stress, as we miss out on the restorative powers of deep sleep and suffer the physical and psychological consequences (increasing the feeling of being “burnt out”, or physically and emotionally pushed beyond one’s limits). Those who are experiencing a period of unhappiness and low mood may also have interrupted sleep patterns because serotonin - the natural brain chemical connected to our mood and feelings of wellbeing - plays a role in the regulation of sleep. When we are feeling low or unhappy, our serotonin levels have dropped; this shortage can in turn cause erratic sleep or insomnia.

    Many aromatherapy treatments have long been heralded as a natural way of inducing states of calm and (therefore) sleep; so, whilst these oils do not directly address the chemical levels in the brain (as do anti-depressants and psycho-active medication), they can help other elements of our life that do (such as sleep). And, of course, there’s nothing more powerful to help us deal with our stress than to spend time relaxing and gathering ourselves in a state of calm, with which to approach our busy lives. Oils for this include:

    • Chamomile
    • Geranium
    • Jasmine
    • Lavender
    • Marjoram
    • Neroli
    • Patchouli
    • Rose
    • Sandalwood
    • Ylang Ylang
     

    Beyond this, it is important to remember that smell is also a phenomenon that works emotionally on the basis of personal association. While these listed oils are thought to have properties that work on a more direct physical level, never underestimate the power of scent in terms of the connections we give them. A past client of mine (during my time as a counselor and psychotherapist) once used raspberry oil because it reminded her of the raspberry bushes that lined her front porch where she would watch the sun set as a child. This subconscious association facilitated a powerful regression that gave her feelings of safety and wellbeing during trying times. Even though raspberry oil may not classically be seen as having any emotionally affective properties, her mind had created a powerful association that was entirely her own, and entirely effective.

    What’s more is that she had arrived at this realisation after exploring her attraction to anything raspberry – without her understanding the origins. Like many people, she had never given the origins of her personal penchants much thought. But when I asked her why she found herself drawn to the scent of raspberry whenever she was down (suggesting an obvious unconscious mechanism to create a happier space) she remembered her fond memories on the front porch of her parents’ farm. She soon purchased some raspberry essential oil, and to this day, I imagine uses it to comfort her whenever she feels overwhelmed by the day-to-day trials of her life.

    So, never underestimate the power of smell! Referred to as Olfactory Psychology, this is an area still very much being explored by modern science, and it is generally conceded that the realm of scent is indeed a powerful – but complicated – world. Whilst depression and anxiety can – at the extreme end – be a largely physical phenomenon, for most of us, the stress and unhappiness we encounter and experience is still predominantly a problem that is psychodynamic (that is, connected to events in our lives and the context within which we deal with them), and each has a complex relationship between their psychological make-up, what has happened in their lives, what is currently happening and their ability to react and deal with the things that can cause us stress or bring our mood down. Scent and, most importantly, our associations with scent, plays a vital role in this, alongside a myriad of other components. It is a powerful and unique concept to remember when approaching the world of Aromatherapy – a world that may run even deeper than many think.                             Aaron Darc  for New Directions.